Friday, April 19, 2013

Homemade Banana Bread (with coconut oil)



Banana Bread

1/2 Coconut Oil -- Melted
1 cup Sugar
2 eggs
1 cup Mashed Bananas
2 Tbs Greek Yogurt: Plain 
1/4 cup Milk
1 tsp Lemon Juice
2 cups Flour
1 1/2 tsp Baking Powder
1/2 tsp Baking Soda
1/4 tsp Salt

Directions: Preheat over 350 degrees. Cream coconut oil and sugar together. Add eggs and beat. Add mashed bananas, milk, lemon juice, and greek yogurt. Sift dry ingredient together in a bowl then add to banana mixture. Stir till combined. Spray a bread pan and add mixture to pan. Place in preheated oven. Bake for 50 minutes or until toothpick inserted comes out clean. 

This makes a fluffy, moist, and delicious banana bread that you you can feel better about eating because it is better for you. Enjoy!

2 comments:

Kendra said...

I just made this tonight and it's delicious! I think it's my new favorite banana bread recipe! :)

Elaine said...

Kindly clarify how much coconut oil needed to add. 1/2 is that a teaspoon, tablespoon, cup. Thanks.